Austrian sausage with cheese
Coarse crushed sausage
Ingredients: Pork I and II category, cheese 6%, protein soy products, starch potatoes, vegetable fibers, salt 2%, spices, aroma, color E120, preservative E250, stabilizer (E407, E415), emulsifier (E450, E451).
Allergen info: contains soy and cheese.
Total protein content min. 14%.
1kg +- 1%
Way of packing
Vacuum packing, 1 / cca 2 kg